Serve up your identity.
Bring a recognisable look to takeaway counters and events. Explore cups, food bowls, containers, paper bags and disposable formats for the way your customers eat and drink.
Explore the possibilities ↗
Made for hospitality & takeaway.

SOS Bags
A self-opening square-bottom paper bag format with a standing base for packing and presenting the contents.

Tea Cups with Lids
A paper cup and lid format for tea service, with the capacity and construction selected around the drink.

Coffee Cups with Lids
A lidded coffee cup with the size and material specification selected around the drink temperature and service style.

Shake Cups with Lids
A lidded shake cup with the capacity and opening selected around the drink consistency and toppings.

Coffee Cups with Lids
A lidded coffee cup with the size and material specification selected around the drink temperature and service style.

Quencher Cups with Lids
A takeaway cup format for quenchers, with room to plan the serving volume, ice and lid opening together.

Rasmalai Cups
A dessert cup format sized for rasmalai, with the portion, liquid and spoon access considered together.

Falooda Cups
A dessert cup format for falooda, with proportions that can accommodate the serving, layers and toppings.

Dry Fruit Box with Two Containers
A gift box with two container positions for a paired dry-fruit assortment and a considered interior arrangement.

Round Plastic Takeaway Bowls with Locking Lids
A round takeaway bowl with a locking-lid format, selected around the serving size and intended food use.

Plastic Biryani Takeaway Buckets
A bucket-style takeaway pack for biryani, with the capacity and closure selected around the serving and service conditions.

Plastic Ice-Cream Buckets with Handles
A handled bucket format for ice cream, with the container and lid specification selected for the intended cold-storage use.
Before you start your brief.
Confirm serving sizes, temperature and lid requirements.
Consider carrying, stacking and delivery as part of the brief.
Ask about material suitability for the specific food or drink.

